Buckwheat Loaf
$18.00
Available Canada-wide
A delicious and light multigrain loaf.
Made with quinoa sourdough starter, filtered water, sprouted brown rice flour, sprouted sorghum flour, sprouted oat flour, buckwheat flour, potato starch, arrowroot starch, coconut sap sugar, psyllium husk, ground sprouted golden flaxseed and Himalyan pink salt.
Store in the fridge for a week or the freezer for up to 3 months.
Additional information
| Weight | 2.2 lbs |
|---|---|
| Dimensions | 8.5 × 4.5 × 3 in |
| Dietary | Commercial Yeast-Free, Corn-Free, Dairy-Free, Egg-Free, Gluten-Free, Gum-Free, Low FODMAP, Nut-Free, Oil-Free, Sesame-Free, Soy-Free, Vegan |
| Fresh/Frozen | Fresh |
| Product Availability | Available Locally, Available Canada-wide |
| Product Categories | Basic Breads |
5 reviews for Buckwheat Loaf
Only logged in customers who have purchased this product may leave a review.
Colleen Williams –
Amazingly dense and delicious!
Anonymous –
Stacey –
Colleen Williams –
Always great!
Melissa McKinnon –
Love, love this Sourdough bread! My son didn’t have language until removing gluten, so bread and I have a rough history…..but this bread I totally trust for my family! It’s sprouted, gluten-free and made with great quality ingredients. Beyond that, it’s the moistest, freshest, yummy bread I’ve ever had!