Buckwheat Loaf

(5 customer reviews)

$18.00

Available Canada-wide

A delicious and light multigrain loaf.

Made with quinoa sourdough starter, filtered water, sprouted brown rice flour, sprouted sorghum flour, sprouted oat flour, buckwheat flour, potato starch, arrowroot starch, coconut sap sugar, psyllium husk, ground sprouted golden flaxseed and Himalyan pink salt.

Store in the fridge for a week or the freezer for up to 3 months.

SKU: 2 Category:

Additional information

Weight 2.2 lbs
Dimensions 8.5 × 4.5 × 3 in
Dietary

Commercial Yeast-Free, Corn-Free, Dairy-Free, Egg-Free, Gluten-Free, Gum-Free, Low FODMAP, Nut-Free, Oil-Free, Sesame-Free, Soy-Free, Vegan

Fresh/Frozen

Fresh

Product Availability

Available Locally, Available Canada-wide

Product Categories

Basic Breads

5 reviews for Buckwheat Loaf

  1. User Avatar

    Colleen Williams

    Amazingly dense and delicious!

  2. User Avatar

    Anonymous

  3. User Avatar

    Stacey

  4. User Avatar

    Colleen Williams

    Always great!

  5. User Avatar

    Melissa McKinnon

    Love, love this Sourdough bread! My son didn’t have language until removing gluten, so bread and I have a rough history…..but this bread I totally trust for my family! It’s sprouted, gluten-free and made with great quality ingredients. Beyond that, it’s the moistest, freshest, yummy bread I’ve ever had!

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