A delicious and light multigrain loaf.
Made with quinoa sourdough starter, filtered water, sprouted brown rice flour, sprouted sorghum flour, sprouted oat flour, buckwheat flour, potato starch, arrowroot starch, coconut sap sugar, psyllium husk, ground sprouted golden flaxseed and Himalyan pink salt.
Store in the fridge for a week or the freezer for up to 3 months.
|Dimensions||8.5 × 4.5 × 3 in|
Commercial Yeast-Free, Corn-Free, Dairy-Free, Egg-Free, Gluten-Free, Gum-Free, Low FODMAP, Nut-Free, Oil-Free, Sesame-Free, Soy-Free, Vegan
Available Locally, Available Canada-wide
Only logged in customers who have purchased this product may leave a review.