A sweet sourdough roll made with quinoa sourdough starter, white rice flour, sprouted brown rice flour, sprouted oat flour, tapioca starch, potato starch, arrowroot starch, psyllium husk, pink Himalayan sea salt, hemp seeds, agave nectar, cultured hempseed butter (refined coconut oil, avocado oil, hemp seeds), oat milk, cinnamon, brown sugar and pure vanilla extract.