Moist muffins made with quinoa sourdough starter, sprouted brown rice flour, white rice flour, potato starch, arrowroot starch, tapioca starch, xanthan gum, baking powder, baking soda, pink Himalayan sea salt, fair trade cocoa powder, 55% dark chocolate fair trade chocolate chips, mashed sweet potato, coconut sap sugar, oat milk, coconut oil, apple cider vinegar, psyllium husk and pure vanilla extract